Traditional Wood Stoves - Production has ceased
Time and circumstances have brought the end to the "Traditional Wood Stoves". The information remains on the website for information only - we can no longer make a complete stove, so production has now ceased. For a short while we will still be able to make some of the parts, but the days for this are also numbered.
The tooling for producing the stoves has deteriorated to the point that some of the dies are no longer useable. The cost to replace these dies is prohibitive - they will cost more than the business is worth. W.D. Moore & Co have enjoyed their tenure as the producers of the Metters Wood Stoves, but like all good things - it has come to an end.
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The Traditional range of wood stoves are available in two models:-
- The Traditional No. 1 - Free-standing or Inbuilt
- The Traditional No. 2 - Free-standing or Inbuilt
The traditional range of woodstoves are built to last and feature:-
Cast Iron Cooktops
One of the largest cooktops on the market today. No wasted or cluttered areas - every inch of the stove may be used for cooking.
Stainless Steel Oven
The attractive stainless steel oven is long lasting and easy to keep clean.
Low Operation Cost
Only a small amount of wood is required to produce sufficient heat to cook all types of delicious recipies.
Top Fired Oven
Unlike most other stoves the traditional range of woodstoves has a top fired oven meaning no more uneven cooking.
Attractive Colonial Detail & Finish
The woodstoves are finished in a handsome colonial-style, with detailed castings.They feature a combination of tough enamel on the oven door and side panel (freestanding models), and advanced high temperature coatings on the cooktop, stove front and fire door.
Cosy Kitchen
Step inside to warm yourself in the cosy atmosphere created by the woodstove in your kitchen. Warmth in the winter months at no extra cost!
Splashback (optional)
The rear splash back helps reduce grease and splashes to your walls.
Hot Water Coil (optional)
Copper hot water coils may be fitted to both models allowing the stove to be used as a booster for a solar water system, or to provide hot water to an insulated storage tank for all-day family use.
Extension Hobs (optional)
Inbuilt models may be fitted with Extension hobs for the cooktops
Plate rack (optional)
Combined plate racks and splashbacks allow plates to be stacked and pre-warmed by the heat from the stove
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HEAT DISTRIBUTION PRINCIPLE |
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FLUE |
FLUE |
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TOP COOKING |
OVEN COOKING |
Top cooking: Open damper fully. This causes the cooktop to become heated quickly as gases escape directly into the flue
Oven cooking: After lighting, close the damper control to force heat to surround the oven prior to escaping into the flue |
For more information and pricing please contact us on our free call number 1800 654 766 or email us.